Side dishes Recipes

Grilled Corn On The Cob

Rosemary Parmesan Potatoes Au Gratin

Broiled Corn
Serves 6 to 8.

Herbed Green Beans
Serves 4 to 6.

Rice Pilaf
Serves 6.

Butterscotch Yams
Makes 6 servings

Puerto Rican Vegetable Rice

Brown Rice
Makes 4 servings

Beets With Orange Sauce
4 servings.

5-minute Cabbage

Carrot Tzimmes
A pinch of nutmeg or a teaspoon of cinnamon may be substituted for the orange and ginger.

Sauteed Garlic Spinach With Sesame
Yield: 6 servings

Creamy Ranch Potatoes
Stir to blend before serving.

Southern-style Cole Slaw
Makes 4 servings

Creole Tomatoes
Great with creamy grits or rice.

Grilled Potato Fans
If you're looking for a change from plain baked potatoes, try these tender and buttery potato fans seasoned with oregano, garlic powder, celery and onion.

Cheesy Garlic Bread

Corn Pudding
Serve hot.

Costa Rican Rice & Beans

Cheese Grits
Serves eight.

Pages: 1 2