White Bean And Tomato Salad

Serves 4.

1 (15 ounce can) white beans, drained and rinsed
1/2 cup red onion, chopped
1 cup (1/2 pound) tomatoes, seeded and diced
1/3 cup minced parsley
2 tablespoons lemon juice
1/2 tsp. each basil, thyme, and oregano
1/4 tsp. black pepper
2 tablespoons olive oil

  1. Combine all ingredients; toss gently to mix. Chill until
  2. ready to serve.

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